The trendsetter. With induction cooking, the heat is generated directly in the pan base. The size of the pan is automatically recognised. The advantages: Practically no energy is lost. Cooking is particularly safe as the areas surrounding the cooking zone stays relatively cool. Miele induction hobs also offer a number of high-end features for added user convenience.
Figures as examples for showing the product benefit
Subject to technical changes; no liability accepted for the accuracy of the information given!
